Jolly Snowman Cookies

1 pouch sugar cookie mix
1/2 cup butter, melted
1 egg
1 tub vanilla ready-to-spread frosting
Black shoestring licorice
1/3 cup raisins
1/4 cup red cinnamon candies

Heat oven to 375 degrees. Stir cookie mix, melted margarine and egg in medium bowl until soft dough forms. Drop dough by rounded teaspoonfuls 3 inches apart onto ungreased cookie sheet. Flatten drops of dough until 1/4 inch thick and 2 inches across.

Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 30 minutes.

Frost and decorate one cookie at a time. Spread frosting on 1 cookie. Add licorice across top third of cookie for hat, 3 raisins for eyes and nose and 5 candies for mouth. Repeat with remaining cookies. Makes 3 dozen cookies