Tuna Mac

1 package (7-1/2 ounces) macaroni and cheese mix
1/2 cup milk
1 tablespoon butter or margarine
1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted
1 can (6 ounces) tuna, drained and flaked
3/4 cup frozen peas
2 tablespoons finely chopped onion
1 tablespoon process cheese sauce

Cook the macaroni according to package directions; drain. Stir in the milk, butter and contents of cheese packet. Add the soup, tuna, peas, onion and cheese sauce. spoon into a greased 1-1/2-qt. baking dish.

Cover and bake at 350° for 20 minutes. Uncover; bake 5-10 minutes longer or until heated through. Makes 4 servings.