Triple Berry Pancakes

1 pouch triple berry muffin mix
1 tablespoon all-purpose flour
2/3 cup water
2 tablespoons vegetable oil
1 egg
Powdered sugar or Pancake syrup, if desired

Heat griddle or skillet over medium heat or electric griddle to 300 degrees (grease if necessary). Stir all ingredients except powdered sugar until blended.

Pour by slightly less than 1/4 cupfuls onto hot griddle. Cook about 3 minutes on each side, turning once, until golden (watch closely--pancakes brown quickly). Sprinkle with powdered sugar or serve with syrup. Makes 9 (3 1/2-inch) pancakes