Strawberry Peach Cups

2 cups sliced fresh strawberries
2 cups fresh or frozen sliced peaches, thawed
1 package (3 ounces) cream cheese, softened
3 tablespoons orange juice
1/4 teaspoon grated orange peel
1/2 cup whipped topping

Divide strawberries and peaches among four small dishes. In a small mixing bowl, beat the cream cheese, orange juice and peel; fold in whipped topping. Dollop over fruit. Makes 4 servings.