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Ranch Biscuits
2 cups biscuit/baking mix
4 teaspoons dry ranch salad dressing mix
2/3 cup milk
2 tablespoons butter or margarine, melted
1 teaspoon dried parsley flakes
1/8 teaspoon garlic powder
In a bowl, stir the biscuit mix, salad dressing mix and milk until combined. Drop 2 in. apart onto a greased baking sheet.
Bake at 425° for 10-15 minutes or until golden brown. In a small bowl, combine the butter, parsley and garlic power; brush over warm biscuits. Makes 9 biscuits
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