Shake & Serve Salad

2 cups mixed salad greens
6 each: baby carrots and cherry tomatoes
3 slices thin sliced honey smoked turkey breast, cut into strips
1/4 cup shredded cheddar cheese
2 tablespoons Ranch Dressing
1/4 cup corn chips

Place greens, carrots, tomatoes, turkey and cheese in large resealable plastic bag. Place corn chips and dressing in separate small resealable plastic bags. Just before serving.

Tear one corner of the plastic bag with the dressing; squeeze onto salad. Shake lightly to mix ingredients. Top with corn chips. Makes 1 serving

Serve with 1 pkg. Ready-To-Eat Chocolate Pudding Snack and 1 pouch Capri Sun.