Lone Star Steakhouse & Saloon Steak Sauce
1/2 cup butter
2 tablespoons Worcestershire sauce
3/4 teaspoon black pepper
2 drops Tabasco sauce
1/2 cup lemon juice
1 small clove garlic, minced
1/2 teaspoon dry mustard
Salt to taste
Combine all ingredients; heat until butter melts. Broiler juices may be added. Serve with Steak Salt.
|
|










|