Polar Pops

4 cups ripe strawberries, rinsed
1/3 cup Kool-Aid Tropical Punch Flavor Sugar-Sweetened Soft Drink Mix
6 paper or plastic cups (5 oz.)
6 wooden pop sticks

Remove stems from strawberries by pinching and twisting stems between 2 fingers or using a table knife. Measure the soft drink mix using a dry measuring cup, leveling it with a straight-edged table knife.

Place strawberries and drink mix in blender container; cover. Blend on low speed 1-1/2 to 2 minutes or until smooth. Pour evenly into paper cups. Freeze 1 hour.

Insert wooden pop stick into each cup. Freeze an additional 3 hours or until firm. Peel off paper cups to serve. Let stand a few minutes at room temperature to soften slightly before serving. Makes 6 servings, 1 pop each wrap. Cut each loaf crosswise into 8 slices, using serrated or electric knife. Serve with whipped topping and blueberries. Makes 16 servings