Green Onion Biscuits

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon onion powder
1 cup buttermilk
1/2 cup finely chopped green onions
3 tablespoons canola oil
Refrigerated butter-flavored spray

In a large bowl, combine the first five ingredients. Combine the buttermilk, onions and oil; stir into dry ingredients just until moistened.

Drop by heaping teaspoonfuls 2 in. apart onto baking sheets coated with nonstick cooking spray. Spritz tops with butter-flavored spray. Bake at 400° for 14-18 minutes or until golden brown. Serve warm. Makes 16 biscuits.