Glazed Chicken Wings

12 whole chicken wings (about 2-1/2 pounds)
1/2 cup barbecue sauce
1/2 cup honey
1/2 cup soy sauce

Cut chicken wings into three sections; discard wing tip section. Place in a greased 13-in. x 9-in. x 2-in. baking dish.

Combine barbecue sauce, honey and soy sauce; pour over wings. Bake, uncovered, at 350 degrees for 50-60 minutes or until chicken juices run clear. Makes 4 servings.

Note: 2-1/2 pounds of uncooked chicken wing sections may be substituted for the whole chicken wings. Omit the first step of the recipe.