General Description Curry Powder is a blend of many spices and is used widely in savory dishes throughout India and Southeast Asia.
	A Few Ideas to Get You Started For a quick dip to complement fruit and vegetable sticks, blend sour cream or yogurt with Curry Powder, marmalade, and thyme. Try adding Curry Powder to deviled eggs and egg salads. You can easily make an East Indian marinade for chicken or lamb with Curry Powder, yogurt, lime or lemon juice, and garlic.

Allspice Anise Seed Arrowroot Basil, Sweet Bay Leaves Caraway Seed Cardamom Cayenne Pepper Celery Seed

Chervil Chives Cilantro Cinnamon Cloves Coriander Cream of Tartar Cumin Curry Powder

Dill Seed and Weed Fennel Seed Garlic Ginger Horseradish Juniper Berries Mace Marjoram Mint

Mustard Seed Nutmeg Onion Oregano Paprika Parsley Pepper Poppy Seeds Red Pepper

Rosemary Saffron Sage Sesame Seed Summer Savory Tarragon Thyme Turmeric Vanilla