Bacon Cheeseburger Pizza

1/2 pound ground beef
1 small onion, chopped
1 prebaked Italian bread shell crust (1 pound)
1 can (8 ounces) pizza sauce
6 bacon strips, cooked and crumbled
20 dill pickle coin slices
2 cups (8 ounces) shredded part-skim mozzarella cheese
2 cups (8 ounces) shredded cheddar cheese
1 teaspoon pizza or Italian seasoning

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain and set aside. Place crust on an ungreased 12-in. pizza pan. Spread with pizza sauce.

Top with beef mixture, bacon, pickles and cheeses. Sprinkle with pizza seasoning. Bake at 450° for 8-10 minutes or until cheese is melted. Makes 8 slices.